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The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them was the most recently released book by Susan Allport, on January 1st, 2006.
Susan Allport Stats: The highest rated book by Susan Allport on Book Notification is The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them, the 10th novel in the California Studies in Food and Culture series.
The most read book by Susan Allport on Book Notification is The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them, the 10th novel in the California Studies in Food and Culture series.
Below is a complete list of Susan Allport books in publication and chronological order, broken down by series. The most popular series by Susan Allport is the California Studies in Food and Culture Series.
Susan Allport is probably best known for their Non-Fiction Books. There are currently 5 books available. The first was released in 1986 with the novel Explorers of the Black Box: The Search for the Cellular Basis of Memory. The most recently released novel was The Granite Kiss: Traditions and Techniques of Building New England Stone Walls which was released in 2001. There are no upcoming non-fiction books by Susan at this time.
Susan Allport has also written the California Studies in Food and Culture series which has 56 books including Breadlines Knee-Deep in Wheat: Food Assistance in the Great Depression and Cuisine and Empire: Cooking in World History.
The most common authors followed by users who also follow Susan Allport are:
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Home » Authors » Susan Allport List of Books
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