Scott Stursa

Scott Stursa

Upcoming Scott Stursa Books

No Upcoming Books. Click the '+ Follow' button to register an account, and we will notify you when they have new books coming out.

Oregon Wine (American Palate, #62) was the most recently released book by Scott Stursa, on May 20th, 2019.

Book Notification is an Amazon Associate and eBay Partner. If you click on a book title it will take you to Amazon or your default book store where you can read more about the book or purchase it. We earn money from qualifying purchases.

Below is a complete list of Scott Stursa books in publication and chronological order, broken down by series. The most popular series by Scott Stursa is the American Palate Series.

List of American Palate Books in Publication Order

Explores the history and culture of regional American food, with each book covering a specific dish, drink, or culinary tradition.

ReadTitle Avg.YearBook Link
1
Cincinnati Food (By: Polly Campbell)
2007
Go
2
Lost Restaurants of Providence (By: David Norton Stone)
2008
Go
3
A History of Chowder (By: Robert S. Cox)
2011
Go
4
A Culinary History of Atlanta (By: Akila Sankar McConnell)
2012
Go
5
Massachusetts Cranberry Culture (By: Robert S. Cox)
2012
Go
6
The Authentic History of Cincinnati Chili (By: Dann Woellert)
2013
Go
7
Virginia Barbecue (By: Joseph R. Haynes)
2013
Go
8
Lost Restaurants of Miami (By: Seth H. Bramson)
2013
Go
9
Austin Breakfast Tacos (By: Joel Salcido, Mando Rayo, Jarod Neece, Dennis Burnett)
2013
Go
10
A History of Howard Johnson's (By: Anthony Mitchell Sammarco)
2013
Go
11
Historic Restaurants of Washington, D.C. (By: John DeFerrari)
2013
Go
12
A History of South Carolina Barbeque (By: Lake E. High Jr.)
2013
Go
13
6
The History of Diners in New Jersey (By: Michael C. Gabriele)
2013
Go
14
Capital Beer (By: Garrett Peck)
2014
Go
15
Arizona Chimichangas (By: Rita Connelly)
2014
Go
16
Memphis Barbecue (By: Craig David Meek)
2014
Go
17
Kahiki Supper Club (By: David Meyers, Elise Meyers Walker, Jeff Chenault, Doug Motz)
2014
Go
18
A Culinary History of Florida (By: Joy Sheffield Harris)
2014
Go
19
The Big Bend Cookbook (By: Tiffany Harelik, Grady Spears)
2014
Go
20
Classic Kentucky Meals (By: Rona Roberts, Sarah Jane Sanders)
2014
Go
21
North Jersey Beer (By: Chris Morris)
2015
Go
22
Historic Restaurants of Cincinatti (By: Dann Woellert)
2015
Go
23
Zora Neale Hurston on Florida Food (By: Frederick Douglass Opie)
2015
Go
24
Iconic San Francisco Dishes, Drinks & Desserts (By: Laura Smith Borrman, Brandon Borrman)
2015
Go
25
New Mexico Chiles (By: Kelly Urig)
2015
Go
26
Los Angeles Street Food (By: Farley Elliott)
2015
Go
27
Tampa Bay Beer (By: Mark DeNote, Richard Gonzmart)
2015
Go
28
Chesapeake Oysters (By: Kate Livie)
2015
Go
29
A History of Connecticut Food (By: Eric D. Lehman)
2015
Go
30
Cape Cod Nights (By: Christopher Setterlund)
2015
Go
31
Lost Restaurants of St. Louis (By: Ann Lemons Pollack)
2016
Go
32
PEZ ( By: Shawn Peterson)
2016
Go
33
Delta Hot Tamales (By: Anne W. Martin, Foreword by Elizabeth Heiskell)
2016
Go
34
Iconic Chicago Dishes, Drinks and Desserts (By: Amy Bizzarri)
2016
Go
35
Distilled in Oregon
2017
Go
36
Florida Sweets (By: Joy Sheffield Harris)
2017
Go
37
8
Columbus Pizza (By: Jim Ellison)
2017
Go
38
Pennsylvania Scrapple (By: Amy Strauss)
2017
Go
39
Twin Cities Beer (By: Scott Carlson)
2018
Go
40
Classic Restaurants of Summit County (By: Sharon Moreland Myers)
2018
Go
41
The Big Sky Bounty Cookbook (By: Jean Petersen)
2018
Go
42
Lost Restaurants of Walla Walla (By: Catie McIntyre Walker)
2018
Go
43
Denver Food (By: Simone F.M. Spinner)
2018
Go
44
Classic Diners of Vermont (By: Erin K. McCormick)
2018
Go
45
Western North Carolina Beer (By: Anne Fitten Glenn, Ken Grossman)
2018
Go
46
Iconic Restaurants of Columbia, Missouri (By: Kerri Linder)
2018
Go
47
Nestlé in Fulton, New York (By: Jim Farfaglia)
2018
Go
48
Lost Restaurants of Lincoln, Nebraska (By: Jeffrey L. Korbelik)
2018
Go
49
Nevada Beer (By: Patrick Evans, Great Basin Brewing founder Tom Young)
2018
Go
50
Bay Area Coffee (By: Monika Trobits)
2019
Go
51
Kansas Beer (By: Bob Crutchfield)
2019
Go
52
Stark County Food (By: Barbara A. Abbott, Kimberly A. Kenney)
2019
Go
53
Lost Restaurants of Henderson, Nevada (By: Sharon Ann Damon)
2019
Go
54
Winnebago County Beer (By: Lee Reiherzer)
2019
Go
55
New Orleans Rum (By: Chris Rose, Mikko Macchione)
2019
Go
56
Cincinnati Beer (By: Michael D. Morgan)
2019
Go
57
A History of Iowa Wine (By: John N. Peragine)
2019
Go
58
Lost Restaurant of Chicago (By: Greg Borzo, Doug Sohn)
2019
Go
59
Classic Restaurants of Fort Wayne (By: Keith Elchert, Laura Weston)
2019
Go
60
Hamilton County Food (By: Karen Kennedy)
2019
Go
61
Springfield's Celebrated Horseshoe Sandwich (By: Carolyn Harmon, Tony Leone)
2019
Go
62
Lost Restaurants of the Outer Banks and Their Recipes (By: Amy Pollard Gaw)
2019
Go
63
Oregon Wine
2019
Go
64
Iconic Restaurants of Butler County, Ohio (By: Teri Lynne Horsley)
2019
Go
65
Burlington Brewing (By: Jeff S. Baker II, Adam Krakowski)
2019
Go
66
Classic Restaurants of Coastal Virginia (By: Patrick Evans-Hylton)
2019
Go
67
Stories from New Jersey Diners (By: Michael C. Gabriele)
2019
Go
68
Culinary History of Downeast Maine, A (By: Sharon L. Joyce)
2019
Go
69
Cincinnati Goetta (By: Dann Woellert)
2019
Go
70
Dayton Beer (By: Timothy R. Gaffney)
2019
Go
71
Florida Oranges (By: Erin Thursby)
2019
Go
72
Lost Restaurants of Memphis (By: G. Wayne Dowdy)
2019
Go
73
The Florida Cracker Cookbook (By: Joy Sheffield Harris)
2019
Go
74
A History of Pacific Northwest Cuisine (By: Forest Marchinton)
2019
Go
75
Phoenix Beer (By: Dave Clark)
2019
Go
76
Classic Restaurants of Alexandria (By: Hope Nelson)
2019
Go
77
Denver Beer (By: Jonathan Shikes)
2020
Go
78
Classic Restaurants of Durham (By: Chris Holaday, Patrick Cullom, Don Ball)
2020
Go
79
Lost Restaurants of Greenville (By: John M. Nolan, Knox White)
2020
Go
80
Nevada County Wine (By: Mary Anne Davis)
2020
Go
81
Iowa Agriculture (By: Darcy Dougherty Maulsby)
2020
Go
82
Flavors under the Big Sky (By: Stella Fong, Chuck Schommer, Lynn Donaldson-Vermill)
2020
Go
83
Classic Diners of Maine ( By: Sarah Walker Caron)
2020
Go
84
Central Minnesota Beer (By: Jacob Laxen)
2020
Go
85
2
Lost Restaurants of the Tri-Cities, Tennessee (By: Daphne Matthews)
2020
Go
86
Iowa Supper Clubs (By: Megan Bannister)
2020
Go
87
Lost Restaurants of Fort Lauderdale (By: Todd L. Bothel, Dan Santoro)
2020
Go
88
Distilled in Vermont (By: Chris Maggiolo)
2020
Go
89
Green Bay Beer (By: Cameron Teske)
2020
Go
90
Classic Restaurants of Des Moines and Their Recipes (By: Darcy Dougherty Maulsby)
2020
Go
91
Iconic Restaurants of St. Louis (By: Ann Lemons Pollack)
2020
Go
92
Classic Restaurants of Louisville (By: Stephen Hacker)
2020
Go
93
Classic Restaurants of Milwaukee (By: Jennifer Billock)
2020
Go
94
Classic Restaurants of Chapel Hill and Orange County (By: Chris Holaday, Patrick Cullom, Greg Overbeck)
2020
Go
95
Cajun Pig (By: Dixie Poche, Chef John D. Folse)
2020
Go
96
Boulder County Beer (By: Michael J. Casey)
2021
Go
97
San Luis Obispo County Wine (By: Libbie Agran, Heather Muran, The Wine History Project of San Luis Obispo County)
2021
Go
98
Lost Restaurants of El Paso (By: Robert Diaz, El Paso County Historical Society)
2021
Go
99
Hawai'i Beer (By: Paul R. Kan, Tim Golden)
2021
Go
100
A Culinary History of Delmarva (By: Curtis Badger)
2021
Go
101
Twin Lights Tonic (By: Paul St. Germain)
2021
Go
102
North Carolina Triad Beer (By: Richard Cox)
2021
Go
103
Virginia Honey (By: Virginia C. Johnson)
2021
Go
104
Classic Restaurants of The Region (By: Jane Simon Ammeson)
2021
Go
105
Classic Restaurants of Wichita (By: Denise Neil)
2021
Go
106
Lost Restaurants of Baltimore (By: Suzanne Loudermilk, Kim Watson Pollard)
2021
Go
107
A Culinary History of Missouri (By: Suzanne Corbett, Deborah Reinhardt)
2021
Go
108
Historic Chicago Bakeries (By: Jennifer Billock)
2021
Go
109
Virginia Distilled (By: Patrick Evans-Hylton)
2021
Go
110
A Culinary Tour Through Alabama History (By: Monica Tapper)
2021
Go
111
Cincinnati Wine (By: Dann Woellert)
2021
Go
112
A Culinary History of the Chesapeake Bay (By: Tangie Holifield)
2021
Go
113
Classic Restaurants of Boston (By: Zachary Lamothe)
2021
Go
114
Findlay Market of Cincinnati (By: Alyssa McClanahan)
2021
Go
115
Oklahoma Beer (By: Wes Alexander, Brian Welzbacher)
2022
Go
116
Michigan Beer (By: Patti F. Smith)
2022
Go
117
Iconic Eats of Wichita (By: Joe Stumpe)
2022
Go
118
Chicago Beer (By: June Skinner Sawyers)
2022
Go
119
Iconic Restaurants of Kansas City (By: Andrea Broomfield)
2022
Go
120
A Culinary History of Montgomery County, Maryland (By: Claudia Kousoulas)
2022
Go
121
The Flint Coney (By: Dave Liske)
2022
Go
122
Ohio Ice Cream (By: Renee Casteel Cook)
2022
Go
123
Iconic Hollywood Dishes, Drinks & Desserts (By: Amy Bizzarri)
2022
Go
124
Lost Restaurants of Fairfield, California (By: Tony Wade)
2022
Go
125
Akron Family Recipes (By: Judy Orr James)
2022
Go
126
Indianapolis Beer Stories (By: Amy Beers)
2022
Go
127
Lost Restaurants of Philadelphia (By: Amy Strauss)
2022
Go
128
Lost Roadhouses of Seattle (By: Peter Blecha, Brad Holden)
2022
Go
129
Celebrating Kansas Breweries (By: Michael J. Travis)
2022
Go
130
Texas BBQ Adventure Guide (By: Jason Weems)
2022
Go
131
Distilled in Chicago (By: David Witter)
2022
Go
132
St. Louis Coffee (By: Deborah Reinhardt)
2022
Go
133
Whiskey Makers in Washington, D.C. (By: Troy Hughes)
2023
Go
134
The New Jersey Food Truck Cookbook (By: Vincent Parisi, Patrick Lombardi)
2023
Go
135
The Kahiki Scrapbook (By: David Meyers)
2023
Go
136
Oregon Moonshine (By: Bruce Haney)
2023
Go
137
Celebrating Southern Appalachian Food (By: Jim Casada)
2023
Go
138
The Rise of Napa Valley Wineries (By: Mark Gudgel)
2023
Go
139
The Cookie Table (By: Alice J. Crosetto)
2023
Go
Show All Books in this Series

Scott Stursa

Scott Stursa is the author of the American Palate series which currently consists of 139 novels. The American Palate series started in 2007 with the novel Cincinnati Food. The most recently released novel in the American Palate series was The Cookie Table which was released in 2023. There are no upcoming novels for the American Palate series.

Related Authors

The most common authors followed by users who also follow Scott Stursa are:

  1. Stephen King, author of The Dark Tower Series.
  2. Harlan Coben, author of the Myron Bolitar Series.
  3. Linwood Barclay, author of the Promise Falls Series.
  4. Michael Connelly, author of the Harry Bosch Series.
  5. C.J. Box, author of the Joe Pickett Series.

Scott Stursa: F.A.Q

What was the first book Scott Stursa wrote?

The first book written by Scott Stursa was Distilled in Oregon, published in 2017.

What was the most recent book Scott Stursa wrote?

Their most recently released work was Oregon Wine on May 20th, 2019.

Are there upcoming new books by Scott Stursa?

Scott Stursa does not have any upcoming books with a set publication date within the next few months at this time.

Click and we will notify you via e-mail when Scott Stursa next book gets announced.

How many books has Scott Stursa written?

Scott Stursa has written 2 books. All of their books are in the American Palate Series.

Have a Question?

    Author Discussion

    Subscribe
    Notify of
    guest

    0 Comments
    Newest
    Oldest Most Voted
    Inline Feedbacks
    View all comments

    Book Notification is an Amazon Associate. Book links to Amazon, eBay and other book stores are affiliate links, and we earn money from any qualifying purchases.

    Welcome to Book Notification!

    Are we missing any books or looking for an author that isn't on the site? Have any feedback or ideas that will enhance your experience? Contact us below.

      To see what we are currently working on as well as some of our future plans, see our roadmap.
      Quick Follow

      Quickly follow any authors by searching their name in this box then clicking the +Follow button.

      Monthly Contest
      affiliate disclaimer

      We are giving away 10 $25 USD gift cards. Every time you comment on an author page in the Author Discussion section at the bottom, you are entered into the sweepstakes. So get commenting! Winners announced in the next newsletter. Note: you must be a registered user of Book Notification. Click here to login or register.


      Upcoming Books
      Nov 08
      Feline Purralysis

      Written by Pepper McGraw

      Nov 08
      Girl, Undone

      Written by Blake Pierce

      Nov 08
      Come Alive

      Written by Sage RelleAnne

      Nov 08
      Gulfside Secret

      Written by Rebecca Regnier

      Nov 08
      Song of the Infinite

      Written by Morgan Rice

      Popular Authors:
      Todays Most Followed Authors:
      Navigation
      All Authors
      Awards
      Book Clubs
      Book News
      Book Release Calendar
      Reader’s Roulette
      F.A.Q. / How To
      About Us / Staff
      Blog & Lists
      Playlists
      Quotes
      Podcast
      Site Roadmap
      Contact Us
      Book Notification
      Powered by  GDPR Cookie Compliance
      Privacy Overview

      This website uses a cookie so that you don't have to login on every visit. Cookie information is stored in your browser and performs the function ofrecognising you when you return to our website and keeping you logged in.